"The Well" Chef Salad $14 Baby greens, grape tomatoes, green onions, swiss cheese, chopped egg, smoked ham & bacon tossed in a grainy dijon vinaigrette
Turkey & Mushroom Melt $12
On sourdough with sauteed mushrroms, gruyere cheese, tomato, arugula & roasted garlic aioli
Rigatoni alla Carbonara $16
Bistro shrimp, house cured pancetta, parmesan, english peas, roasted garlic & white wine